Paleo Friendly Zucchini Noodles with Parsley

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Paleo Friendly Zucchini Noodles with Parsley Recipe

This recipe is a tasty and nutritious alternative to traditional pasta dishes. Using zucchini noodles instead of wheat-based pasta is an excellent way to increase your vegetable intake while still enjoying a satisfying meal. Fresh parsley adds a fresh flavor and nutrition boost.

Ingredients

• 2 tbsp olive oil
• 2 cloves garlic, minced
• 4 zucchini noodles (spiralized)
• Season with salt and pepper to taste
• 1/4 cup chopped fresh parsley

Time Needed

• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Total Time: 20 minutes

Instructions

• In a large skillet over medium heat, heat the olive oil.
• Cook for 1-2 minutes, or until the garlic is fragrant.
• Cook for 3-5 minutes, stirring occasionally, until zucchini noodles are tender.
• Season with salt and pepper to taste after adding the parsley.
• Serve immediately and enjoy.

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