Paleo Caramelized Brussels Sprouts

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Paleo Caramelized Brussels Sprouts Recipe

This Paleo-friendly side dish goes well with any meal. The natural sweetness of maple syrup complements the bitterness of the Brussels sprouts perfectly. The Brussels sprouts are roasted to bring out their natural flavors and to give them a crispy texture.

Ingredients

• 1/4 tsp black pepper
• 2 tbsp coconut oil
• 1/4 tsp sea salt
• 2 tbsp maple syrup
• 1 pound brussels sprouts, cut in half

Time Needed

• Prep Time: 10 minutes
• Cook Time: 25 minutes
• Total Time: 35 minutes

Instructions

• Preheat the oven to 400 degrees Fahrenheit.
• Toss the Brussels sprouts with the coconut oil, maple syrup, sea salt, and black pepper in a large mixing bowl.
• On a baking sheet, arrange the Brussels sprouts in a single layer.
• Roast for 20-25 minutes, stirring halfway through, until caramelized and tender.

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